At Milano Farms, we harvest and butcher locally sourced, sustainable cattle from our partner farms throughout Northern Michigan. We understand that feeding your family high quality food is important to you and so we have worked to bring you organic, healthy meats below grocery store prices. We believe that everyone should have access to healthy food and we do our best to bring that to you!All our meat comes vacuum sealed for quality and freshness, which helps to eliminate freezer burn and dehydration.
When you place your order and pay your deposit, we will email you a cut sheet and set up a time to call you to discuss your options. We will work with you to determine your families' cooking needs & preferences. Your order will be approximtely 20-25% steaks, 30-35% roasts and stew meat and 40-50% ground beef.
 | How does pricing work? All of our pricing is based on the hanging weight of the cow as compared to the live weight. The hanging weight is determined after the cow has been harvested and after the loss of blood, head, hide, hooves, viscera, organs, etc. so you are not paying for all of this extra weight. |
Current Pricing Half Cows are $5.25/lb. hanging weight. Average weight for half cow is approximately 450 lbs An average sized half cow at 450 lbs would be $2362.50 total Whole cows are $5.00/lb. hanging weight. Average weight for whole cow is approximately 900 lbs An average sized whole cow at 900 lbs would be $4500 total We accept Credit, Check or Cash. Your remaining balance is due upon delivery. |  |
How Do I Place My Order & Reserve My Beef?
Currently we are sold out of all our half and whole cows. Stay tuned to this area for updates.
We will begin taking deposits again toward the end of April.
We will begin taking deposits again toward the end of April.
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